As a part of the experiential learning the B.Com final year students were taken to visit ‘ Ideal food Products,’ Udyambag, Belagavi, on 15th Sept,2017 to understand the manufacturing process. Ideal food products are the manufacturers of squashes and fruit pulp concentrates who are known for their quality products. The students were given an understanding of the manufacturing processes and the stage wise cost involved and the batch production method adopted and also insights of the marketing policy of the firm.
The team was lead by Prof. Mrs. B.D.Adhyapak,
Mrs. S.S.Khandekar, Mrs. V.P.Joshi, & Mrs. Mayuri Shetti.
